Monday, October 29, 2012

Coconut Milk Ice Cream

When working around whey allergies, you have to be creative, so when we heard about ice cream made with coconut milk, we had to try it out. 

The results? Indulgent 
...    if you like coconut.

There is a strong coconut taste - since it's made with coconut milk, but it's not overwhelming. It's also sweet and creamy and delicious! So versatile too! Try adding any fruit, candy, etc. to this as you make it to customize it to your taste!

So creamy good and yet so healthy and easy!

2 cups coconut milk
1 1/2 cups strawberries
1/3 cup honey

Put all ingredients in a blender and blend until creamy. Put in all an ice cream maker and allow to mix according to your mixer's directions until done. 


Try not to moan out loud as you eat!
...    actually, go ahead and moan. In fact, squeal like a little girl and get a second helping.

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