Inside-out Peanut Butter Cup Cookies

Sweet Mercy's Peanut Butter Cup Cookies are divine and easy to make. Simply dump the ingredients into a bowl, mix and drop by tablespoons (#50 cookie scooper) into a mini cupcake pan to bake. 

When finished, remove the cupcake pan, press the tops down about 1/4" to create a cup shape and fill with Nutella while warm. 

They look complicated, but they're simple, and they taste heavenly! 

1/2 cup softened butter

1/2 cup peanut butter

1/2 cup sugar

1/2 cup packed brown sugar

1/2 tsp baking soda

1/2 tsp baking powder

1 egg

1/2 tsp vanilla

1 1/4 cup flour

1/2 Tbsp milk

1 jar Nutella

Follow the above directions and bake at 350 degrees until lightly browned, about 12 min.